WEBINAR

Best Practices for Virus Environmental Monitoring and Remediation

Equip yourself with the tools and information you need to implement effective environmental monitoring and control programs for viruses.

Our webinar provides a better understanding of viruses’ impact in the food manufacturing industries and addresses practical control and monitoring measures to ensure employee safety and business continuity.

1. Overview of workplace viruses
2. Setting up a virus EMP program
3. Cleaning and sanitation for virus control

Submit the form below to access the webinar recording and presentation slides.