Eurofins US Food, Feed, & Supplement Testing

Did you enjoy our webinar "Tips and Tricks for a Long (Product) Life: Preventing and Investigating Microbiological Spoilage?" and ready to learn more? Join us on May 21st at 11 am CST for our next webinar about food spoilage! Register Here: https://ow.ly/VyEz50REQo7

Food Allergy Feature: Wheat 🌾 Wheat allergy, distinct from celiac disease and non-celiac gluten sensitivity, triggers an immune response to specific proteins in wheat, including albumin, globulin, gliadin, and glutenin. This type of allergy is more prevalent in children, most of whom outgrow it by adulthood. However, adults can also develop a wheat allergy later in life, often resulting in unexpected and severe reactions. As we mark the last day of Food Allergy Awareness Week, we thank you for joining us in spotlighting 5 of the 9 major food allergens. Eurofins offers comprehensive allergen testing services. Discover the full range of services here: https://ow.ly/UBTB50RKm5K

Join us in congratulating Christine McIntosh-Cole on her role as Business Unit Manager (BUMa) for Eurofins Central Analytical Laboratories (ECAL) GeneScan! Over the past 14 years, Christine held countless roles at Eurofins: Business Development Director, Client Onboarding Manager, National Sales Manager, and Analytical Services Manager. Her versatility and deep understanding of the industry gained from these experiences will drive GeneScan's growth and success as it continues to provide cutting-edge analytical testing solutions. "I am truly honored to take on the role of Business Unit Manager for GeneScan and to lead this team," said Christine McIntosh-Cole. "I am excited to leverage my experience and insights to drive meaningful impact and deliver value to our clients and stakeholders. Together, we will continue to drive excellence and innovation." Congratulations on the new role, Christine! We can't wait to see the impact you make! Full Press Release: https://ow.ly/jJRY50RJL2P

Food Allergy Feature: Tree Nuts Navigating tree nut allergies can be challenging, but understanding their nuances is key! Despite the name, 'tree nuts' aren't all nuts and allergies vary. Did you know being allergic to one type doesn't mean you're allergic to all tree nuts? Plus, tree nut allergies ≠ peanut allergies! Environmental monitoring is necessary to avoid cross-contamination and prevent unnecessary consumer exposure to allergens. Click here to read our Allergen Environmental Monitoring Guide: https://ow.ly/oq5m50RIVfE #FoodAllergenAwareness #Allergens #TestingForLife

Join us next Wednesday for our FREE webinar on analytical considerations for non-routine investigations in the wine, spirits, and beverage industry! Register Now: https://ow.ly/L7el50RGhgE

We're thrilled to announce that Alan C. Roberts has been appointed as the President of Eurofins Analytical Laboratories (New Orleans, LA)! With his extensive experience, including his role as President and Commissioner at the National Food Lab (NFL), Alan is primed to lead EAL's strategic initiatives and operations into a new era of growth and development. His background in finance, M&A, and operations, along with his leadership skills honed over the years, make him the perfect fit to steer EAL towards even greater success. Let's give a warm welcome to Alan as he embarks on this exciting journey with EAL! Congrats, Alan! Read the full press release here: https://ow.ly/b5QR50RHwSl

FREE WEBINAR: Join Malcond Valladares, Ph.D., and Ed Collins on May 21st at 11 AM CST for "Formulation Approaches to Improve Microbial Stability." Save your spot here 👉 https://lnkd.in/g6GCTZdJ

Food Allergy Feature: Fish 🐟 Did you know that approximately 2.3% of Americans have a fish allergy? Interestingly, finned fish and shellfish aren't closely related, so being allergic to one doesn't necessarily mean avoiding both. Here's a startling fact: about 40% of people with fish allergies experience their first reaction as adults. These allergies often stem from specific proteins in fish flesh, such as parvalbumin and tropomyosin. Different fish species contain varying levels of these proteins, leading to diverse allergic reactions. Protect your consumers from these life-threatening allergic reactions with proper labeling. Read about allergen labeling regulations here: https://ow.ly/OtYS50RG3cB #FoodAllergenAwareness #Allergens #TestingForLife

🌿 Eurofins Microbiology Laboratories in Tustin, California, United States is ready for new adventures. The company is situated conveniently between Los Angeles and Orange County, and serves the greater Southern California area. In addition to microbiology services, they serve as a local hub for access to the entire Eurofins network of laboratories including food and dietary supplement testing services. Getting results quickly matters and every step in their laboratory processes is designed with this in mind. This is especially true when it comes to their courier service, as they understand that getting samples into a third-party lab quickly is key to success. That is why they offer an extensive service for sample pick-up in the greater Southern California area, including secure transport, faster turnaround time to results, flexible scheduling, and friendly door-to-door service. 🌟 But not only are they busy expanding this courier network and their reach in Southern California, they also recently welcomed a new Regional Sales Manager, Nick Johnson, into their team. Nick Johnson is playing a pivotal role in driving growth, fostering strategic partnerships, and expanding the Eurofins network’s footprint in Southern California. His experience and strategic vision make him a valuable asset to the Eurofins Microbiology Laboratories team. #Eurofins #TestingforLife

Don't miss out on our upcoming webinar with industry experts diving into analytical considerations for non-routine investigations in the wine, spirits, and beverage industry! Join us on Wednesday, May 22, 2024, from 11 am to Noon CST. Register Now: https://ow.ly/L7el50RGhgE